Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Throwing Up Pumpkin Guacamole Recipe

Throwing Up Pumpkin Guacamole

Get ready to make a splash at your next Halloween gathering with the Throwing Up Pumpkin Guacamole Recipe! This whimsical dish is sure to be a conversation starter, featuring a carved pumpkin that hilariously ‘vomits’ creamy guacamole into a pool of crispy tortilla chips. In just 15 minutes, you can create this playful centerpiece that not only looks fantastic but also delivers on flavor. With its delightful combination of fresh avocados, zesty lime, and crunchy chips, this spooky dip is perfect for entertaining friends and family during the fall festivities. Serve it up alongside colorful veggies and refreshing juices for a well-rounded snack that will keep guests coming back for more.

  • Total Time: 15 minutes
  • Yield: Serves about 8 people 1x

Ingredients

Scale
  • 1 small pumpkin (5–6 inches tall)
  • 1 bag tortilla chips
  • Guacamole (made from ripe avocados, lime juice, salt, diced onions, and tomatoes)

Instructions

  1. Cut the top off the pumpkin and scoop out the insides.
  2. Carve two triangle eyes and a round mouth for the 'throwing up' effect.
  3. Place the pumpkin on a serving tray and fill it with guacamole.
  4. Arrange tortilla chips around the pumpkin for easy dipping.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking involved
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup guacamole (60g)
  • Calories: 90
  • Sugar: 1g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For an extra kick, consider adding diced jalapeños or chopped cilantro to your guacamole. Use a variety of colorful tortilla chips or fresh veggies as dippers to enhance presentation.