Ingredients
Scale
- 3–4 ripe peaches, sliced or cubed
- 1 cup strawberries, hulled and halved
- 1 cup blueberries
- 1 cup seedless grapes (red or green), halved
- Juice of 1 lime or lemon
- Fresh mint leaves, chopped
Instructions
- Wash all fruits thoroughly. Slice peaches into cubes or wedges; halve grapes and strawberries.
- In a large mixing bowl, gently toss together peaches, strawberries, blueberries, and grapes.
- In a small bowl, whisk lime or lemon juice with chopped mint until well combined.
- Pour the dressing over the fruit mixture and toss carefully to coat.
- Chill in the fridge for 15–30 minutes before serving to enhance flavors.
- Garnish with additional mint leaves before enjoying.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 18g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Choose ripe peaches that yield slightly when pressed for the best flavor. Feel free to customize by adding your favorite seasonal fruits. Adjust sweetness with honey or maple syrup to taste.