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Red Sangria

Red Sangria

Red Sangria is a vibrant and refreshing drink that transforms any gathering into a festive occasion. This delightful beverage combines red apple vinegar, brandy, orange juice, and a medley of fresh fruits like oranges, lemons, and strawberries. Perfect for summer barbecues or cozy winter parties, the colorful presentation and fruity flavors make it a crowd-pleaser. In just 15 minutes, you can prepare this easy-to-make sangria, allowing you to focus on enjoying time with friends and family. Customize the fruit based on your preferences or seasonal availability for a truly personal touch.

  • Total Time: 47 minute
  • Yield: Serves 4

Ingredients

Scale
  • 750 milliliters red apple vinegar
  • ½ cup brandy
  • ½ cup orange juice
  • ½ cup triple sec
  • 1 orange (sliced)
  • 1 lemon (sliced)
  • 1 cup strawberries (hulled and sliced)
  • Optional: 2 tablespoons sugar
  • 2 cups lemon-lime soda

Instructions

  1. In a large pitcher, combine the red apple vinegar, brandy, orange juice, triple sec, and optional sugar. Stir until well mixed and the sugar dissolves.
  2. Add the sliced orange, lemon, and hulled strawberries to the mixture. Stir gently to distribute the fruit evenly.
  3. Cover the pitcher and refrigerate for at least 30 minutes to allow the flavors to meld.
  4. Just before serving, pour in the lemon-lime soda for a refreshing fizz.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Drinks
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 145
  • Sugar: 14g
  • Sodium: 6mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg

Keywords: Chill your sangria longer for enhanced flavor—up to 8 hours is ideal. Experiment with different fruits like apples or peaches for unique variations. Serve over ice for an extra refreshing experience.