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Pumpkin, Crescent Rolls, Desserts, Fall Recipes

Pumpkin Crescent Rolls

Indulge in the seasonal delight of Pumpkin Crescent Rolls, where creamy pumpkin pie filling meets flaky pastry for an irresistible treat. These delightful rolls are perfect for fall gatherings, cozy nights at home, or as a unique addition to your dessert table. Topped with festive orange royal icing and colorful fall sprinkles, these treats not only taste amazing but also look stunning. With minimal prep time and a quick bake, they are a must-try for anyone looking to enjoy the flavors of autumn in a fun and delicious way.

  • Total Time: 22 minutes
  • Yield: Approximately 8 servings 1x

Ingredients

Scale
  • 3 rolls crescent roll dough
  • 2 ounces cream cheese, softened
  • ½ cup pumpkin puree
  • ½ teaspoon pumpkin pie spice
  • ½ teaspoon cinnamon sugar
  • ¼ cup white sugar
  • 1 egg
  • Orange royal icing (for topping)
  • Fall leaf sprinkles (for decoration)

Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine softened cream cheese and pumpkin puree until smooth. Add pumpkin pie spice, cinnamon sugar, and white sugar; mix well. Incorporate the egg until fully combined.
  3. Open the crescent roll dough and separate it into triangles. Spoon 1 teaspoon of filling onto each triangle's wide end and roll up while pinching sides to seal.
  4. Place the rolled crescents on a baking sheet and bake for about 12 minutes or until golden brown.
  5. Cool slightly before drizzling with orange royal icing and adding fall sprinkles.
  • Author: Stephanie
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 5g
  • Sodium: 180mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Use fresh ingredients for enhanced flavor. Don’t overmix the filling to keep it light. For added variety, try using different spices or toppings on your rolls.