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Peach Greek Frozen Yogurt

Peach Greek Frozen Yogurt

Indulge in a refreshing treat this summer with our Peach Greek Frozen Yogurt. This delightful dessert combines creamy Greek yogurt and sweet, ripe peaches, making it the perfect guilt-free indulgence for hot days, family gatherings, or simply as a healthy snack. It’s easy to whip up with just a handful of wholesome ingredients, and you can customize the sweetness to your liking. Serve it as soft serve or freeze it longer for a firmer texture. With its natural flavors and protein boost, this dessert is sure to please both kids and adults alike!

  • Total Time: 35 minutes
  • Yield: About 4 servings 1x

Ingredients

Scale
  • 2 cups fresh or frozen peaches (peeled and chopped)
  • 2 cups plain Greek yogurt (full-fat or low-fat)
  • ¼ cup honey or maple syrup (adjust to taste)
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice (optional)

Instructions

  1. Prepare your peaches by peeling and chopping if using fresh; thaw slightly if using frozen.
  2. In a blender or food processor, blend together peaches, Greek yogurt, honey, vanilla extract, and lemon juice until smooth.
  3. Taste the mixture and adjust sweetness as desired.
  4. Pour into an ice cream maker and churn according to manufacturer instructions for about 20-25 minutes.
  5. For a manual method, pour into a shallow freezer-safe container and freeze for 1-2 hours, stirring every 30-60 minutes until you reach desired consistency.
  6. Serve immediately for soft serve or freeze further for a firmer texture.
  • Author: Stephanie
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 120g
  • Calories: 130
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 10mg

Keywords: Choose ripe peaches for the best flavor. Adjust sweetness gradually to avoid overpowering peach flavor. Blend thoroughly for a creamy texture without chunks.