One-Pan Chicken with Buttered Noodles

Name: One-Pan Chicken with Buttered Noodles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 boneless, skinless chicken breasts; 1 tablespoon olive oil; 4 cups chicken broth; 8 ounces egg noodles; 2 tablespoons unsalted butter; 2 cloves garlic, minced; 1/4 cup grated Parmesan cheese (optional); Fresh parsley for garnish (optional)

Recipe By:

Stephanie

Posted:

July 31, 2025

Updated:

July 31, 2025

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This One-Pan Chicken with Buttered Noodles is a delightful weeknight meal that combines tender, seasoned chicken with rich, buttery noodles. Perfect for busy evenings or family gatherings, this dish offers a comforting taste that everyone will love. With just one pan to clean up, you can enjoy a delicious dinner without the fuss!

Why You’ll Love This Recipe

Quick and Easy: This recipe takes only 30 minutes from start to finish, making it perfect for those hectic weeknights.
Minimal Cleanup: One-pan cooking means fewer dishes to wash, allowing you to spend more time enjoying your meal.
Flavorful Comfort Food: The savory blend of spices and buttery garlic noodles creates a satisfying and hearty dish.
Versatile Ingredients: Customize the recipe by adding your favorite vegetables or swapping out the chicken for another protein.
Family-Friendly: Kids and adults alike will love this dish, making it an excellent choice for family dinners.

Tools and Preparation

For this recipe, having the right tools can make your cooking experience smooth and enjoyable.

Essential Tools and Equipment

Large skillet
Measuring spoons
Cutting board
Chef’s knife
Serving spoon

Importance of Each Tool

Large skillet: This is crucial for cooking both the chicken and noodles evenly in one pan.
Measuring spoons: Accurate measurements ensure that your seasonings are just right for the best flavor.
Cutting board: A stable surface makes slicing the chicken safe and easy.

Ingredients

For the Chicken

2 boneless, skinless chicken breasts
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste

For the Noodles

4 cups chicken broth
8 ounces egg noodles

For the Butter Sauce

2 tablespoons unsalted butter
2 cloves garlic, minced
1/4 cup grated Parmesan cheese (optional)
Fresh parsley for garnish (optional)

How to Make One-Pan Chicken with Buttered Noodles

Step 1: Season the Chicken

Season both sides of the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.

Step 2: Cook the Chicken

Heat the olive oil in a large skillet over medium heat. Add the seasoned chicken breasts. Cook for about 5-6 minutes on each side until fully cooked and golden brown. Remove from the skillet and set aside.

Step 3: Simmer the Noodles

In the same skillet, add the chicken broth. Bring it to a simmer over medium heat. Stir in the egg noodles, ensuring they are fully submerged in the broth.

Step 4: Cook the Noodles

Cover and cook the noodles for about 7-8 minutes or until they are al dente and most of the liquid has been absorbed.

Step 5: Prepare Garlic Butter Sauce

While the noodles are cooking, melt the butter in a separate pan over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.

Step 6: Combine Noodles and Sauce

Once cooked, add the butter and garlic mixture to the skillet with noodles. Stir in Parmesan cheese (if using) and toss everything together to combine.

Step 7: Serve with Chicken

Slice cooked chicken breasts and arrange them on top of the buttery noodles.

Step 8: Garnish and Enjoy!

Garnish with fresh parsley if desired. Serve immediately and savor every bite!

How to Serve One-Pan Chicken with Buttered Noodles

Serving One-Pan Chicken with Buttered Noodles can enhance your dining experience. Here are some creative ways to present this delicious dish.

Fresh Herbs

Sprinkle chopped fresh parsley, basil, or chives on top for a burst of color and flavor.

Lemon Wedges

Serve lemon wedges on the side for a zesty kick that complements the chicken and noodles beautifully.

Salad

Pair with a light green salad dressed with vinaigrette to add freshness and crunch to your meal.

Bread Rolls

Offer warm bread rolls or garlic bread on the side for a comforting touch that soaks up any remaining sauce.

Grated Cheese

Provide extra grated Parmesan cheese at the table for those who want an added cheesy flavor.

Wine Pairing

Consider serving a glass of white wine, such as Chardonnay or Sauvignon Blanc, for a delightful beverage option that pairs well with the meal.

How to Perfect One-Pan Chicken with Buttered Noodles

To make sure your One-Pan Chicken with Buttered Noodles turns out perfectly every time, consider these helpful tips.

Use Fresh Ingredients: Fresh chicken and high-quality broth will enhance the flavors significantly.
Don’t Overcook the Chicken: Ensure you cook the chicken just until it’s no longer pink inside to keep it tender.
Monitor Noodle Cooking Time: Keep an eye on the noodles; they should be al dente for the best texture.
Enhance Flavor with Herbs: Adding herbs like thyme or rosemary while cooking can elevate the dish’s flavor profile.
Adjust Seasoning: Taste and adjust salt and pepper levels according to your preference before serving.
Serve Immediately: This dish is best enjoyed right after cooking when it’s hot and fresh!

Best Side Dishes for One-Pan Chicken with Buttered Noodles

Adding side dishes can elevate your meal. Here are some great options that pair well with One-Pan Chicken with Buttered Noodles.

Garlic Green Beans
Sauté fresh green beans in garlic and olive oil for a crunchy side dish that complements your main course.
Roasted Vegetables
A mix of seasonal vegetables roasted until caramelized adds color and nutrients to your plate.
Caesar Salad
Crisp romaine lettuce tossed with Caesar dressing, croutons, and Parmesan makes for a classic pairing.
Steamed Broccoli
Lightly steamed broccoli provides a nutritious contrast in texture and flavor to the buttery noodles.
Coleslaw
A tangy coleslaw adds a refreshing crunch that balances the richness of buttered noodles.
Mashed Potatoes
Creamy mashed potatoes can complement the chicken nicely, adding comfort food appeal to your dinner.

Common Mistakes to Avoid

When making One-Pan Chicken with Buttered Noodles, it’s easy to overlook some key steps. Here are common mistakes to avoid for a perfect dish.

Skipping the seasoning: Failing to season the chicken properly can lead to bland flavors. Ensure you coat the chicken well with spices for maximum taste.
Overcooking the chicken: Cooking the chicken too long can dry it out. Use a meat thermometer to check that it reaches 165°F for juicy, tender meat.
Ignoring noodle instructions: Not following the noodle cooking time can result in mushy or undercooked noodles. Always check package instructions and adjust accordingly.
Not using enough broth: Insufficient broth may leave the noodles dry. Make sure they are fully submerged in liquid for even cooking.
Forgetting garnishes: Skipping fresh parsley or Parmesan cheese can make your dish less appealing. These toppings enhance both flavor and presentation.

Storage & Reheating Instructions

Refrigerator Storage

Store leftover One-Pan Chicken with Buttered Noodles in an airtight container.
It will last up to 3-4 days in the refrigerator.

Freezing One-Pan Chicken with Buttered Noodles

Freeze in a freezer-safe container or heavy-duty freezer bag.
Best consumed within 2-3 months for optimal flavor and texture.

Reheating One-Pan Chicken with Buttered Noodles

Oven: Preheat to 350°F and bake covered for about 15-20 minutes until heated through.
Microwave: Heat in short intervals, stirring in between until warm throughout.
Stovetop: Place in a skillet over low heat; add a splash of broth to prevent sticking.

Frequently Asked Questions

Many people have questions about One-Pan Chicken with Buttered Noodles. Here are some answers!

How can I customize One-Pan Chicken with Buttered Noodles?

You can add vegetables like broccoli or bell peppers for extra nutrition and color. Feel free to experiment with different seasonings, too!

Can I use different types of noodles?

Yes! While egg noodles are traditional, you can substitute them with any pasta you prefer, such as fettuccine or spaghetti.

What sides pair well with this dish?

A simple green salad or steamed vegetables complements this meal nicely and adds freshness.

Is this recipe suitable for meal prep?

Absolutely! This dish stores well and reheats nicely, making it perfect for meal prep for busy weeks.

Can I make this recipe gluten-free?

Yes! Use gluten-free noodles and ensure that your broth is free from gluten ingredients.

Final Thoughts

This One-Pan Chicken with Buttered Noodles is an easy, comforting dish perfect for busy nights. With its tender chicken and rich buttery noodles, it’s sure to satisfy your cravings. Don’t hesitate to customize it with your favorite veggies or spices!