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Mini Cinnamon Roll Cheesecakes

Mini Cinnamon Roll Cheesecakes

Mini Cinnamon Roll Cheesecakes are a heavenly fusion of creamy cheesecake and the warm, comforting flavors of cinnamon rolls. These delightful bite-sized desserts are perfect for any occasion—from birthdays to casual get-togethers—and are sure to impress your guests. Each cheesecake features a crumbly biscuit crust topped with rich cream cheese frosting and a sprinkle of cinnamon sugar, making them a unique and satisfying treat. The no-bake nature of these mini cheesecakes means they are easy to prepare, allowing you to enjoy their luxurious taste without the hassle. Indulge in these delicious desserts that harmoniously blend flavor and texture!

  • Total Time: 40 minute
  • Yield: Makes approximately 9 servings 1x

Ingredients

Scale
  • 150 g digestive biscuits
  • 75 g unsalted butter (melted)
  • 250 ml double cream (cold)
  • 350 g cream cheese (room temperature)
  • 120 g icing sugar
  • 1 tsp cinnamon
  • Topping: 2 tbsp granulated sugar
  • 20 g unsalted butter (softened)
  • 60 g cream cheese (room temperature)
  • 25 g icing sugar

Instructions

  1. Prepare the crust by crushing digestive biscuits and mixing with melted butter. Press into cupcake liners and refrigerate.
  2. For the filling, whip double cream until stiff peaks form. Beat cream cheese, icing sugar, and cinnamon until smooth, then fold in whipped cream.
  3. Spoon or pipe filling onto chilled crusts.
  4. For the topping, mix granulated sugar with cinnamon and sprinkle over cheesecakes.
  5. Make the frosting by beating softened butter, cream cheese, and icing sugar until smooth, then pipe decorative swirls on top.
  6. Chill for at least 4 hours before serving.
  • Author: Stephanie
  • Prep Time: 30 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 206
  • Sugar: 10g
  • Sodium: 90mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: <1g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: Ensure all ingredients are at the proper temperature for the best texture. Feel free to experiment with spices or add nuts for extra flavor.