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Meaty Texas Trash Dip

Meaty Texas Trash Dip

Indulge in the rich and creamy experience of Meaty Texas Trash Dip, a delightful dish that guarantees to be the centerpiece of any gathering. This hearty Texan appetizer combines savory ground beef, robust spices, and a luscious cheese blend, making it an irresistible choice for game days, potlucks, or casual get-togethers. With easy preparation and versatile serving options, this dip is perfect for entertaining without spending hours in the kitchen. Serve it warm with crunchy tortilla chips or fresh veggies for a satisfying snack that everyone will love.

  • Total Time: 35 minutes
  • Yield: Serves 8

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 (8 oz) package cream cheese, softened
  • 1 cup sour cream
  • 1 (10 oz) can diced tomatoes with green chilies, drained
  • 1 (15 oz) can refried beans
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups cheddar cheese, shredded
  • 1/2 cup green onions, chopped for garnish
  • Tortilla chips, for serving

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet over medium heat, brown the ground beef with diced onion and minced garlic until fully cooked. Drain excess grease.
  3. Lower the heat and mix in softened cream cheese and sour cream until smooth.
  4. Stir in drained tomatoes, refried beans, chili powder, cumin, salt, and black pepper until well combined.
  5. Transfer mixture to a baking dish and top with shredded cheese. Bake for 20-25 minutes until bubbly and golden.
  6. Garnish with chopped green onions before serving hot with tortilla chips.
  • Author: Stephanie
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 290
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 16g
  • Cholesterol: 60mg

Keywords: Feel free to substitute ground turkey for a leaner option. Add jalapeños for an extra spicy kick. This dip can be prepared ahead of time; simply refrigerate before baking.