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Lemon Pistachio Ricotta Cloud Cake

Indulge in the delightful experience of our Lemon Pistachio Ricotta Cloud Cake, a light and fluffy dessert that marries refreshing citrus flavors with nutty undertones. This cake is a perfect centerpiece for any gathering, from casual family dinners to elegant celebrations. The creamy ricotta provides an airy texture while the zest of fresh lemons awakens your taste buds. Enhanced by crunchy pistachios, this exquisite treat promises to impress your guests and satisfy your sweet cravings without the use of heavy ingredients. Easy to make yet stunning to serve, it’s time to elevate your dessert game with this irresistible recipe.

  • Total Time: 45 minutes
  • Yield: Serves approximately 12 1x

Ingredients

Scale
  • 1 cup ricotta cheese
  • 1 cup granulated sugar
  • 3 large eggs
  • Zest and juice of 1 lemon
  • 1/2 cup chopped pistachios
  • 1 cup all-purpose flour
  • 1 tsp baking powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, beat together ricotta cheese, sugar, and eggs using an electric mixer until smooth and creamy.
  3. Gently fold in lemon zest, lemon juice, flour, and baking powder until just combined. Be careful not to overmix.
  4. Add chopped pistachios and stir lightly.
  5. Pour the batter into a greased baking pan and spread evenly.
  6. Bake for 25-30 minutes or until golden brown on top.
  7. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (80g)
  • Calories: 190
  • Sugar: 14g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 45mg

Keywords: For variation, substitute pistachios with almonds or walnuts. Serve with fresh berries or a drizzle of lemon glaze for added flavor. Make sure all ingredients are at room temperature for best results.