Ingredients
- 1 lb ground turkey
- 4 oz cream cheese
- 1 cup shredded cheddar cheese
- 1 jalapeño, sliced
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp chili powder
- ½ tsp cumin
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a mixing bowl, combine ground turkey, cream cheese, and seasonings. Mix until well combined.
- Lightly grease a muffin tin and fill eight sections with the meat mixture.
- Bake for 25 minutes or until cooked through.
- Top each bite with cheddar cheese and jalapeño slices; return to oven and bake for an additional 5 minutes until cheese is melted.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 0g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: <1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Use fresh ingredients for better flavor. Experiment with different cheeses like pepper jack for added kick. Serve hot for the best experience.