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Irresistible French Onion Beef Sloppy Joes

Irresistible French Onion Beef Sloppy Joes

Indulge in the cozy comfort of Irresistible French Onion Beef Sloppy Joes, a delicious twist on the classic sandwich! This recipe combines savory ground beef with sweet caramelized onions and gooey melted Swiss cheese, all served on toasted buns. Perfect for game day or casual family dinners, these sloppy joes are easy to prepare and packed with flavor.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 pound ground beef (85% lean)
  • 1 large onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon soy sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 4 chicken hamburger buns
  • 1 cup shredded Swiss cheese

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add sliced onions and cook for 10-12 minutes until golden brown.
  3. Stir in minced garlic and cook for an additional 1-2 minutes.
  4. Add ground beef, cooking until browned while breaking it apart with a spatula.
  5. Drain excess fat, then stir in Worcestershire sauce, soy sauce, thyme, salt, and pepper.
  6. Let the mixture simmer for about 5 minutes to meld flavors.
  7. Toast the hamburger buns until golden brown.
  8. Assemble by scooping the beef mixture onto each bun and topping with Swiss cheese.
  9. Garnish with chopped parsley if desired before serving.
  • Author: Stephanie
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 75mg

Keywords: For a lighter option, substitute ground turkey for the beef. Experiment with different cheeses like provolone or cheddar for unique flavor profiles. Leftovers can be stored in an airtight container in the refrigerator for up to three days.