Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Halloween Chocolate Spiderweb Tart

Dive into the Halloween spirit with our Halloween Chocolate Spiderweb Tart, a delicious no-bake dessert that’s as fun to make as it is to eat. This impressive tart features a rich chocolate filling nestled in an Oreo cookie crust, topped with a whimsical spiderweb design made from white chocolate. Edible chocolate spiders complete the look, making this dessert perfect for your spooky celebrations. Easy to prepare and even easier to enjoy, it’s sure to be a hit at Halloween parties and gatherings, delighting both kids and adults alike.

  • Total Time: 29 minute
  • Yield: Serves 8

Ingredients

Scale
  • 24 Oreo cookies (crushed)
  • 1/2 cup dark chocolate (melted for crust)
  • 2 cups chopped chocolate (dark and milk)
  • 1 cup heavy cream (for filling)
  • 1/4 cup unsalted butter (chilled)
  • 1 cup white cooking chocolate (for decoration)
  • 5 chocolate-covered almonds (for spiders)

Instructions

  1. In a mixing bowl, combine crushed Oreo cookies and melted dark chocolate. Stir in unsalted butter until fully mixed. Press into a tart pan to form the crust.
  2. In a microwave-safe bowl, melt dark and milk chocolates with 1 cup of heavy cream in intervals until smooth. Add chilled butter and blend well.
  3. Pour the filling over the crust and smooth the surface.
  4. Melt white chocolate with remaining heavy cream and pipe spiderweb designs on top.
  5. Chill for at least 2 hours before serving, then decorate with chocolate-covered almonds.
  • Author: Stephanie
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 405
  • Sugar: 27g
  • Sodium: 95mg
  • Fat: 26g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 25mg

Keywords: Use high-quality chocolate for better flavor. Allow adequate chilling time for best texture. Customize toppings with spooky candies or sprinkles.