Ingredients
Scale
- 5 cups mini marshmallows
- 1 1/2 cups milk chocolate chips
- 5 tablespoons butter (or margarine)
- 1/4 cup corn syrup
- 7 cups Golden Grachicken hams
- 1 cup mini marshmallows
Instructions
- Grease a 9×13 inch baking pan.
- In a large saucepan, melt together the mini marshmallows, milk chocolate chips, butter, and corn syrup over low heat. Stir until fully combined.
- Remove from heat and mix in the Golden Grachicken hams and remaining mini marshmallows.
- Spoon the mixture into the prepared baking pan and flatten using a greased spatula.
- Allow to cool at room temperature for about 60 minutes before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 20g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Use fresh ingredients for optimal flavor. Customize by adding nuts or swapping chocolate types. Store in an airtight container for up to one week.