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Fruity Pebbles Cheesecake Tacos

Fruity Pebbles Cheesecake Tacos

Fruity Pebbles Cheesecake Tacos are a whimsical dessert that combines the crunch of fruity cereal with a rich, creamy cheesecake filling, making them a perfect treat for any occasion. These colorful tacos are not only visually appealing but also incredibly easy to make, ensuring fun for both kids and adults. With their vibrant hues and delightful textures, these tacos bring joy to birthday parties, family gatherings, or even a cozy night in. You can customize them with various toppings, from whipped cream to fresh fruit, making them versatile for everyone’s taste.

  • Total Time: 20 minutes
  • Yield: Makes approximately 12 tacos 1x

Ingredients

Scale
  • 3 cups fruity cereal
  • 1/2 cup unsalted butter (melted)
  • 8 oz cream cheese (softened)
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped cream
  • Additional fruity cereal for garnish

Instructions

  1. In a mixing bowl, combine fruity cereal and melted butter until evenly coated.
  2. Press the mixture into taco-shaped molds or muffin tins and chill for 30 minutes.
  3. Beat softened cream cheese with powdered sugar and vanilla extract until smooth.
  4. Gently fold in whipped cream to maintain a light texture.
  5. Fill each chilled taco shell with the cheesecake mixture.
  6. Garnish with extra fruity cereal and serve immediately or chill until firm.
  • Author: Stephanie
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 taco (50g)
  • Calories: 210
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Ensure all cereal pieces are well-coated in butter for sturdy shells. Use room temperature cream cheese for easier blending without lumps. You may experiment with flavored whipped cream or fruit purees in the cheesecake filling for unique tastes.