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Fried Bologna Sandwich Upgrades

Fried Bologna Sandwich Upgrades

Fried Bologna Sandwich Upgrades take a nostalgic comfort food and elevate it to new heights. This delightful recipe features crispy fried bologna, a creamy mustard mayo blend, and fresh toppings all nestled between buttery Texas toast. Perfect for casual gatherings or weeknight dinners, each bite offers a satisfying crunch and burst of flavor that will leave everyone craving more. Customize your sandwich with your favorite toppings or enjoy it just as it is – either way, you’re in for a treat that brings back fond memories while delighting your taste buds.

  • Total Time: 33 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 16 slices bologna
  • 1/4 cup mayonnaise
  • 3 tablespoons Creole mustard
  • 8 slices Texas toast
  • 4 slices American cheese
  • 2 cups shredded iceberg lettuce
  • 4 thick tomato slices
  • 16 bread and butter pickle chips

Instructions

  1. Preheat the oven to 250°F and line a sheet pan with foil.
  2. Stack bologna slices and cut notches around the edges to prevent puffing.
  3. Mix mayonnaise and Creole mustard in a small bowl; refrigerate.
  4. Butter one side of each slice of bread and toast in a skillet until golden brown.
  5. Fry bologna slices in the skillet until charred, keeping them warm in the oven.
  6. Top cooked bologna with cheese and melt in the oven until gooey.
  7. Assemble sandwiches by spreading mayo on unbuttered sides of toast, layering lettuce, tomato, pickles, and bologna.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 550
  • Sugar: 3g
  • Sodium: 1300mg
  • Fat: 32g
  • Saturated Fat: 12g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 70mg

Keywords: For added flavor, try incorporating avocado or caramelized onions as toppings. Serve with crunchy dill pickle potato chips for an extra texture contrast.