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Elote Pasta Salad Recipe (Mexican Street Corn)

Elote Pasta Salad Recipe (Mexican Street Corn)

Elote Pasta Salad Recipe (Mexican Street Corn) is a vibrant and refreshing dish that beautifully combines the flavors of traditional Mexican street corn with hearty pasta. This salad features roasted corn, creamy dressing, and a sprinkle of cotija cheese, making it an irresistible option for any gathering or meal. Perfect as a side dish for barbecues or enjoyed as a light main course, this recipe is not only easy to make but also customizable to suit your taste. Packed with healthy ingredients like corn and Greek yogurt, it’s a satisfying choice that everyone will love. Bring the essence of Mexico to your table with this delightful and colorful Elote Pasta Salad!

  • Total Time: 30 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 8 oz dry pasta
  • 4 cups whole corn kernels (or 16 oz frozen corn)
  • ½ cup crumbled cotija cheese
  • ½ red onion, diced
  • ½ cup fresh cilantro, chopped
  • 1 jalapeno pepper, chopped
  • 1 cup plain Greek yogurt
  • Olive oil mayonnaise
  • Lime juice and zest
  • Spices: chili powder, smoked paprika, garlic powder, kosher salt, black pepper

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and toss with olive oil to cool.
  2. Roast fresh corn or heat frozen corn in a skillet until warm.
  3. Whisk together Greek yogurt, mayonnaise, lime juice, zest, and spices in a bowl.
  4. In a large bowl, combine cooled pasta with corn, cilantro, onion, jalapeno, and cotija cheese.
  5. Pour the dressing over the salad and mix gently. Chill before serving.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Side Dish
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 245
  • Sugar: 4g
  • Sodium: 320mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Protein: 9g
  • Cholesterol: 15mg

Keywords: Use fresh ingredients for enhanced flavor. Adjust jalapeno to control spice level. Chill for at least 30 minutes before serving for best flavor mingling.