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Easy Summer Peach Watermelon Salad

Easy Summer Peach Watermelon Salad

Indulge in the refreshing delight of Easy Summer Peach Watermelon Salad, a vibrant blend of sweet peaches and juicy watermelon, enhanced with fresh mint. This no-cook dish is perfect for hot summer days, offering a light and hydrating option for picnics and barbecues. With its natural sweetness and zesty citrus dressing, this salad is not only quick to prepare but also a crowd-pleaser at any gathering. Enjoy the burst of flavors in every bite as you savor this seasonal treat.

  • Total Time: 15 minutes
  • Yield: Serves about 4 to 6 people 1x

Ingredients

Scale
  • 3 ripe peaches, sliced
  • 4 cups seedless watermelon, cubed
  • 2 tablespoons fresh mint, chopped
  • 1 tablespoon lemon or lime juice
  • 1 teaspoon extra-virgin olive oil (optional)
  • Cracked black pepper, to taste
  • Pinch of sea salt

Instructions

  1. Slice peaches into wedges or bite-sized pieces.
  2. Cube watermelon into 1-inch chunks.
  3. Roughly chop or tear mint leaves.
  4. In a large bowl, combine peaches and watermelon; sprinkle with mint.
  5. Season with sea salt and cracked black pepper; drizzle with lemon or lime juice and olive oil if desired.
  6. Gently toss until well combined; chill for 15–20 minutes before serving.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 70
  • Sugar: 14g
  • Sodium: 5mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Choose ripe fruits for optimal flavor. Chill the salad before serving to enhance refreshment. Experiment by adding nuts for extra crunch or other fruits like berries.