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Easy Italian Peach Crumb Cake

Easy Italian Peach Crumb Cake

Indulge in the delightful flavors of Easy Italian Peach Crumb Cake, a scrumptious dessert that’s perfect for any occasion. This cake features juicy, ripe peaches enveloped in a buttery, crumbly topping that adds a delightful crunch with each bite. Whether served warm with a scoop of vanilla ice cream or enjoyed on its own, this treat will quickly become a favorite in your home. With simple ingredients and easy-to-follow steps, even novice bakers can create this show-stopping dessert. Perfect for summer gatherings or cozy family evenings, this cake is sure to impress friends and family alike.

  • Total Time: 50 minutes
  • Yield: Serves approximately 8 people 1x

Ingredients

Scale
  • 2¼ – 2½ cups all-purpose flour
  • ½ cup sugar
  • 2 teaspoons baking powder
  • 1 pinch salt
  • ½ cup cold butter
  • 1 egg
  • 2½ cups sliced peaches (fresh or canned)

Instructions

  1. Preheat your oven to 350°F (180°C). Grease and flour an 8" cake pan.
  2. In a bowl, mix sliced peaches with 1½ tablespoons of sugar and set aside.
  3. In a large bowl, whisk together flour (starting with 2¼ cups), sugar, baking powder, and salt. Cut in cold butter until crumbly. Stir in the egg until just combined.
  4. Press half of the crumb mixture into the cake pan, layer with peaches, then top with remaining crumbs.
  5. Bake for 30-40 minutes until golden brown. Let cool before serving.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 290
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Fresh peaches yield the best flavor; if using canned, ensure they are well-drained. For added flavor, try mixing in spices like cinnamon or nutmeg. Serve warm or at room temperature; pair with ice cream or whipped cream for an irresistible touch.