Ingredients
- Ground taco meat
- Romaine lettuce
- Cherry tomatoes
- Shredded cheese
- Avocado
- Crushed Doritos
- Corn
- Red onion
- Salsa
- Sour cream
Instructions
- Prepare the taco meat according to your recipe.
- Chop the romaine lettuce, halve the cherry tomatoes, and slice the avocado and red onion.
- In a large bowl, combine the lettuce, tomatoes, avocado, corn, red onion, and crushed Doritos.
- Mix gently until well combined without crushing the Doritos too much.
- Top with salsa and sour cream before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Main
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 450
- Sugar: 4g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Fresh ingredients enhance flavor—choose crisp lettuce and ripe tomatoes. Customize your protein by using ground turkey or a plant-based option. Layering helps maintain crunch; start with lettuce at the bottom. Prepare taco meat ahead of time for quick assembly.