Ingredients
Scale
- 1 cup full-fat cottage cheese
- 2 large eggs
- 4 tbsp grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp Italian seasoning
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a blender or food processor, combine cottage cheese, eggs, Parmesan cheese, garlic powder, and Italian seasoning. Blend until smooth.
- Pour the batter onto the prepared tray and spread it evenly into a thin rectangle.
- Bake for 30–35 minutes until set and lightly golden on top.
- Let the wrap cool completely before peeling it off the parchment paper.
- Cut into sections and fill with your favorite ingredients.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (100g)
- Calories: 200
- Sugar: 3g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 150mg
Keywords: For added flavor, consider using different cheeses or spices in the batter. Get creative with fillings like grilled chicken, veggies, or even hummus for vegetarian options.