Ingredients
- 1 tsp pumpkin pie spice
- 1/2 tsp vanilla extract
- 2 1/2 cups apple cider or apple juice
- 1 cup water (adjust for sweetness)
- 1/2 cup pumpkin puree
- Honey or maple syrup (optional)
Instructions
- In a blender, combine pumpkin pie spice, vanilla extract, apple cider, water, and pumpkin puree until smooth.
- Pour the blended mixture into a saucepan and simmer over low heat for about 5 minutes to allow flavors to meld.
- Serve warm or chill in the refrigerator before serving. Store any leftovers in an airtight container for up to 3-4 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending and Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 125
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: For an extra kick, consider adding nutmeg or ginger to enhance the flavor profile. Adjust sweetness by tasting before serving; honey or maple syrup can be added if desired. Serve with fun straws or festive glassware to elevate the magical experience.