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Chicken Gnocchi Soup

Chicken Gnocchi Soup

Chicken Gnocchi Soup is a creamy, comforting dish that combines tender chicken, pillowy gnocchi, and fresh vegetables in one warm bowl. This homemade version captures the essence of your favorite restaurant soup, making it perfect for a cozy family dinner or special gatherings. In just 40 minutes, you can create a rich and flavorful meal that satisfies cravings for comfort food. With its nourishing ingredients and customizable options, this Chicken Gnocchi Soup is sure to become a staple in your kitchen.

  • Total Time: 40 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 2 cooked and shredded chicken breasts
  • 1 package fresh gnocchi
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 3 cloves garlic, minced
  • 1 onion, diced
  • 2 carrots, diced
  • 2 celery stalks, chopped
  • 4 cups chicken broth
  • 2 cups heavy cream
  • 3 tablespoons all-purpose flour
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, heat olive oil and butter over medium heat. Sauté garlic, onion, carrots, and celery until soft.
  2. Stir in flour to coat the vegetables evenly.
  3. Gradually add chicken broth while stirring continuously until well combined; bring to a gentle simmer.
  4. Incorporate shredded chicken and simmer for about 5 minutes.
  5. Add fresh gnocchi; cook until they float to the top (about 3-4 minutes).
  6. Mix in heavy cream and spinach; simmer until spinach wilts.
  7. Season with salt and pepper before serving; garnish with parsley.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 75mg

Keywords: Feel free to customize with any seasonal veggies you have on hand. For a gluten-free option, substitute all-purpose flour with a gluten-free blend.