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Butterfinger Caramel Bars

Butterfinger Caramel Bars

Butterfinger Caramel Bars offer a delightful blend of crispy Butterfinger pieces and smooth caramel, making them a must-try treat for any occasion. Perfect for parties, potlucks, or cozy nights at home, these bars bring a rich sweetness that will satisfy any sweet tooth. With their easy preparation and no-bake requirement, anyone can whip up this indulgent dessert in just a few simple steps. Customize them with your favorite toppings or enjoy them as they are—either way, they are sure to become a beloved addition to your dessert repertoire.

  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 6 1/2 graham crackers
  • 2 cups mini marshmallows
  • 1 (11 oz) bag caramel bits
  • 2 Tbsp milk
  • 1 (10 oz) bag Butterfinger Bites
  • 2 oz semi-sweet chocolate (for drizzle)

Instructions

  1. Prepare a 9×9 baking pan lined with foil and sprayed with cooking spray.
  2. Layer the bottom with graham crackers.
  3. Spread mini marshmallows over the crackers.
  4. Melt caramel bits and milk in the microwave until smooth.
  5. Pour the melted caramel over marshmallows and spread evenly.
  6. Sprinkle chopped Butterfinger Bites on top and press down gently.
  7. Melt semi-sweet chocolate and drizzle it over the bars.
  8. Chill in the refrigerator for about an hour until set.
  9. Lift out using foil edges, cut into squares, and serve.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

Keywords: Use fresh ingredients for the best flavor. Ensure caramel is melted slowly to maintain consistency. Customize by adding nuts or different candy pieces if desired.