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Bubble Tea Drink

Bubble Tea Drink

Indulge in the delightful world of homemade Bubble Tea Drink, a refreshing beverage that perfectly balances rich black tea, creamy milk, and chewy tapioca pearls. This trendy drink is not only fun to make but also customizable to suit your taste preferences. Whether serving it at parties, enjoying it on a sunny afternoon, or cozying up with a movie, bubble tea is sure to impress with its unique flavors and textures.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 10 black tea bags
  • 6 cups water
  • 4 tablespoons granulated sugar
  • 8.8 ounces quick-cooking tapioca pearls
  • Whole milk or half-and-half (to taste)

Instructions

  1. Boil 6 cups of water, then steep the tea bags and dissolve the sugar until cooled to room temperature.
  2. Bring a small pot of water to boil and cook the tapioca pearls for 5-7 minutes until they float and achieve a chewy texture. Drain and rinse.
  3. In four glasses, layer cooked tapioca pearls, add ice if desired, pour in brewed tea, and top with milk or half-and-half. Adjust sweetness as needed.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Beverage
  • Method: Beverage preparation
  • Cuisine: Taiwanese

Nutrition

  • Serving Size: 1 glass (approx. 12 oz)
  • Calories: 340
  • Sugar: 26g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 56g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: Customize your bubble tea by experimenting with different milks, sweeteners, and toppings like fresh fruit or chocolate drizzle. For added fun, serve in clear glasses or mason jars to showcase the beautiful layers.