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Apple Puff Pastry Dessert

Apple Puff Pastry Dessert

Apple Puff Pastry Dessert is a delightful fusion of flaky puff pastry, sweet apples, and honey that promises to satisfy your cravings for something sweet. This recipe is not only quick and easy to prepare but also offers an impressive presentation that will wow your guests at any gathering. Perfect for dessert at dinner parties or as a special treat during breakfast, each bite delivers a satisfying balance of flavors and textures. With fresh ingredients like green apples and honey, this dessert is a healthier alternative to traditional sweets, making it a guilt-free indulgence. Enjoy the golden-brown pastries warm from the oven, dusted with powdered sugar for an elegant finish.

  • Total Time: 35 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 2 green apples
  • 6 tbsp honey
  • 6 tsp chopped pistachios
  • 6 round puff pastry sheets
  • 1 egg yolk (for brushing)
  • Powdered sugar (for garnish)

Instructions

  1. Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
  2. Thinly slice the green apples and arrange on the prepared tray over drizzled honey and chopped pistachios.
  3. Cover with puff pastry sheets, sealing the edges tightly. Brush the tops with egg yolk.
  4. Bake for 15-20 minutes or until golden brown and puffed.
  5. Dust with powdered sugar before serving warm or at room temperature.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 16g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 35mg

Keywords: Ensure the puff pastry is chilled before baking for optimal flakiness. Feel free to substitute apples with other fruits like pears or peaches for a different flavor profile.