Ingredients
Scale
- 8 small Gala apples
- 4 tablespoons salted butter
- 1/2 cup all-purpose flour
- 1/4 cup light brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup oats
Instructions
- Preheat the oven to 400°F.
- In a medium bowl, mix flour, oats, sugars, and cinnamon. Cut in chilled butter until crumbly.
- In a saucepan, cook chopped apple pieces with butter, sugars, and cinnamon until tender.
- Hollow out the remaining apples and fill them with the cooked apple mixture. Top generously with crumble.
- Bake on a baking sheet for 10-15 minutes until topping is golden.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed baked apple (approximately 150g)
- Calories: 210
- Sugar: 24g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Choose firm apples like Gala or Honeycrisp for the best results. Customize your filling by adding nuts or dried fruits for added texture. Serve warm for the ultimate comforting experience.