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Alfredo Wings

Alfredo Wings

Crispy and delicious, Alfredo Wings are a unique twist on traditional chicken wings, perfect for any gathering or cozy night in. These oven-baked wings are coated in a rich, creamy Alfredo sauce that combines savory flavors with a cheesy finish. The baking method ensures a delightful crispiness without the guilt of frying, making them an ideal appetizer or main dish for game nights, parties, or family dinners. With easy preparation and simple ingredients, these wings are sure to impress your guests and elevate your culinary repertoire.

  • Total Time: 1 hour 10 minutes
  • Yield: Serves approximately 4 people 1x

Ingredients

Scale
  • 2025 chicken wings
  • 1 tsp Lawry's seasoned salt
  • 1/2 tsp Lawry's garlic salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp pepper
  • 1 tsp paprika
  • 2 Tbsp butter
  • 2 cups heavy whipping cream
  • 1/2 cup shredded Parmesan cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Clean and pat dry the chicken wings.
  3. In a bowl, mix the seasoning ingredients and coat the dried wings evenly.
  4. Place wings on a cooling rack over a baking sheet and bake for 20 minutes.
  5. Flip the wings and bake for another 20 minutes; flip again and cook for an additional 15 minutes until crispy.
  6. Meanwhile, prepare the Alfredo sauce by melting butter in a saucepan, whisking in heavy cream, spices, and finally adding Parmesan cheese until thickened.
  7. Toss baked wings in the warm Alfredo sauce until well coated.
  8. Serve garnished with fresh parsley.
  • Author: Stephanie
  • Prep Time: 15 minutes
  • Cook Time: 55 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 5 wings (120g)
  • Calories: 350
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: For added heat, consider mixing cayenne pepper into the seasoning blend. Freshly grated Parmesan is recommended for optimal flavor.